Our business mainly covers the south west, delivering in person, which we have done to high end chefs for over 12 years. We can also supply nationwide, e.g. London, Oxford, Scotland, Lancashire etc. by next day delivery. We specialise in sea shore vegetables but cover a lot more. We have a produce diary for the trade, to help with planning and prices. We are all about quality and harvest fresh to order.
My background is farming but I was inspired by my grandmother's love of all things wild and my dislike for modern intensive farming! I also served in the Royal Marines, which is where I worked on all things survival.